Payoyo Curado Cabra al Romero (200g)
Payoyo Curado Cabra al Romero (200g) - Image 2
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Payoyo Curado Cabra al Romero (200g)

8,90 €

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Product Information

REGION/LOCATION
Cadiz, Sierra de Grazalema

DESCRIPTION
Pasteurized goat milk cheese with rosemary. More intense version of the classic Payoyo.

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